Happy Hour
Monday thru Friday 4-7 pm
Appetizers
Smoked Salmon and Strawberry Salad Rolls - $5
spicy garlic and ginger dipping sauce
Duck Confit Spring Rolls - $5
chinese hot mustard & honey dipping sauce
Fire Fried Calamari - $5
toasted garlic with ponzu marinated cucumbers, caper & chili remoulade
Kalua Pig with Butter Lettuce Cups - $5
hoisin barbeque sauce with toasted cashews and green onions
Cocktails
Cherry Blossom - $5
effen black cherry vodka with a touch of lemon, sugar and cranberry
Sake Sangria - $5
sake, seagrams vodka, white cranberry juice and fresh seasonal fruit
Jazzy Dragon - $5
skyy berry vodka with fresh lemon and a touch of chambord
Candied Ginger Collins - $5
bafferts gin served in a tall glass with ginger syrup and fresh lime
Bottled Beer
Amstel Light - $3
Heineken - $3
Corona - $3
Sapporo - $3
Anchor Steam - $3